Eight Tales for Eight Nights: stories for Chanukah by Peninnah Schram offers eight traditional tales from around the world that introduce the customs and meanings of Chanukah.

Andrea Carneiro's Jewish Cooking Boot Camp: the modern girl's guide to cooking like a Jewish grandmother, includes over 50 easy-to-follow recipes for such classic dishes as Honey Cake, Rugelach, and Matzo Balls, background on Jewish holidays putting food and tradition into context, interviews with rabbis about creating modern traditions, and tips from Jewish bartenders and party planners.
Inviting God: celebrating the soul meaning of the Jewish holidays, by David Aaron, provides insight into the reasons why we celebrate.

Eric Copage's, Kwanzaa: An African-American Celebration of Culture and Cooking, is a complete guide to the history and foods of Kwanzaa. In addition to 125 recipes, it also includes folktales that illustrate each of the seven principles of the celebration.
Happy holidays, and happy reading!